The Economy of Smallness

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She envisions “a new economy based on smallness” made up of independent businesses and decentralized farms that work cooperatively, invest in each other, and pay attention to a triple bottom line: people, planet, and profit. Through her work at the Social Venture Network, the Business Alliance for Local Living Economies BALLE, and other organizations, she […]















Cultivating Economic Peace in an Age of Instability

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This story is similar to my own journey in understand the relationship of economics to the purpose and mission of the church. We tried to imagine an economy informed by the narratives of scripture, one bearing witness to the reign of God. It would be made of the same ingredients as the dominant economy: the […]















What 11-Year-Olds Get—and Adults Forget—About Child Labor in Chocolate

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Marie was only 11 years old when she spoke at the “Raise the bar, Hershey!” rally in 2010. She’d seen videos of children in Ivory Coast and Ghana lugging around heavy sacks of cocoa beans and wielding machetes to open cocoa pods. She heard that these malnourished children in forced labor are often whipped or […]















Welcome to Commonomics

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This is a really great and in-depth article on some ideas for a new economics and stronger local economies. Commonomics will focus on the gatherers, those who are working to foster economic growth from within. We’ll be asking what’s working, what isn’t, and by what standard are our local economies to be judged? “The goal […]















Survival of the Nicest: The Other Theory of Evolution

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A century ago, industrialists like Andrew Carnegie believed that Darwin’s theories justified an economy of vicious competition and inequality. They left us with an ideological legacy that says the corporate economy, in which wealth concentrates in the hands of a few, produces the best for humanity. This was always a distortion of Darwin’s ideas. His […]















Global food waste explained with five tomatoes

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Each year, the world produces about 1,471 pounds 670 kilograms of edible food for every person on the planet. We only eat about half of that. What happens to the rest? This video breaks it down — and gives you a few suggestions for what you can do to fix the problem. via Global food waste explained […]















Cropmobster: Connecting the Dots Between Farms, Food Waste and Hunger

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A new food gleaning and supply-sharing program called Cropmobster has created simple and effective solutions to address food waste and hunger and increase farmer visibility in a decentralized, community-based way. And it’s spreading like wildfire. http://www.shareable.net/blog/cropmobster-connecting-the-dots-between-farms-food-waste-and-hunger















A Decade after the Take: Inside Argentinas Worker Owned Factories

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In Argentina, worker ownership requires trust against all odds. As a student of economics and a young activist, I have held the worker-ownership model in Argentina up as a beacon I could orient towards, an alternative and a method of resistance that might be widely applicable. via A Decade after the Take: Inside Argentinas Worker […]















The Community of Goods

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To me, it seems that as Christians, we have a responsibility to follow Christ’s example in our lives, and this includes economics. Christianity should not be associated with the seeking of profit and property, but with radical economic community and sharing. This was the economic vision of the earliest Christians, and it should also be […]